Make it a Double

Rob Ricci pulls  double duty to make it onto this blog. Not only is he one of the bartenders at Spoon, but he is also assistant distiller at Boyd & Blair Vodka.  Boyd & Blair actually makes their vodka from potatoes to make the best tasting vodka in the world.

All Star Manager

Sean D. Enright is the General Manger for one of the hottest restaurants in Pittsburgh, Spoon. To set about creating a cocktail menu that equaled the skill and creativity of the dinner menu Sean assembled a team of all star bartenders to sling the booze. Sean is also one of the founding members of the Pittsburgh Chapter of the US Bartender's Guild.